Indulge in the decadent taste of our plant-based oat milk chocolate with 43% cocoa butter. Its creamy texture and sweet aroma make it a perfect treat for any occasion. The hints of caramel add an extra layer of flavor that will leave your taste buds wanting more. This chocolate goes perfectly with our maple glazed cashew nuts for a balanced and satisfying snack. With its vegan and dairy-free recipe, you can enjoy guilt-free indulgence anytime. Perfect for satisfying your sweet tooth, or gifting to your friends and family who love delicious and wholesome treats.
100g
Ingredients:
Sugar(30.87%), Cocoa butter(22.50%), dried gluten free Oat powder(22.00%), Cocoa Mass(21.00%), dried Rice powder(3.00%), emulsifier (Sunflower lecithin) (0.6%) and Vanilla extract(0.03%), Cashew Nuts, Mapel Syrup.
Dietary Notes:
Vegan
Vegetarian
Gluten Free
Lacto Free
Egg Free
Alcohol Free
